Mix Seafood: Grill Salmon, 2 scallop and 4 crispy shrimp served over a bed of raspberry purple rice and steamed broccoli, carrot and zucchini, and house Bar BQ sauce. (Spicy version available).
See those other items from CHEF SPECIALTY DISH.
Crispy seabass with steam broccoli in with teriyaki sauce.
Crispy Sawai fish , Broccoli with choo chee curry sauce serve with white rice.