Spicy stew pork in Burmese Curry paste with boil eggs and steam broccoli and carrot.
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See those other items from CHEF SPECIALTY DISH.
Chicken, pork or beef in yellow noodle curry sauce top with crispy noodle, scallion, cilantro, and red onion. (no rice)
Southern style tangy and bouncy spiciness’ with cauliflower and shrimp
We are out of Flat noodles for Drunken noodle and Pad Seew. We will be using Padthai noodle instead. Padthai Noodles is still rice noodle but it is smaller/thin . Sorry for inconvenience.