Crispy Sawai fish , Broccoli with choo chee curry sauce serve with white rice. .
See those other items from CHEF SPECIALTY DISH.
Spicy stew pork in Burmese Curry paste with boil eggs and steam broccoli and carrot
Duck in mild panang curry sauce served with carrot, zucchini, broccoli and purple rice.
Chicken, pork or beef in yellow noodle curry sauce top with crispy noodle, scallion, cilantro, and red onion. (no rice)