Combination Chicken, Pork and Shrimp egg gravy brown sauce on top with broccoli, mushroom, carrot, and flat noodle pan fried, topped with white pepper cilantro scallion crunch garlic and crunch noodle. (NO Rice).
See those other items from CHEF SPECIALTY DISH.
Crispy seabass with steam broccoli in with teriyaki sauce.
Southern style tangy and bouncy spiciness’ with cauliflower and shrimp
Mix Seafood: Grill Salmon, 2 scallop and 4 crispy shrimp served over a bed of raspberry purple rice and steamed broccoli, carrot and zucchini, and house Bar BQ sauce. (Spicy version available)